there AmyLynn
Your quick GO recipe sounds like a real winner![]()
NEWS FLASH: Cohen Cops bust Ronald McDonald for CRIMES against healthy eating!
there AmyLynn
Your quick GO recipe sounds like a real winner![]()
NEWS FLASH: Cohen Cops bust Ronald McDonald for CRIMES against healthy eating!
oops....I didn't realize (or remember if I read it before) about the seeds thing.....and I thought the olive oil spray was ok for cooking...I know I read that somewhere.
My bad....
Phyllis
It is in the guide:
"You may use limited quantities of cooking spray or olive oil spray."
But not sure what a limitied quanity is.
I also have PAM Oranigic Olive Oil Cooking Spray, which I haven't used yet.
Sasha... is the above from our guide still true?
My Journey:
May 2008 - was 218 (11.07-05.08)
Offical Start 10.03.08 - 198lbs
Lowest: 03.22.09 (147lbs)
Stopped: 04.28.09 @ 155
01.01.2010 Restart @ 171.5
01.13.2010 @ 159.0
Yes...my guide says that, too. And, not wanting to sound whiney or anything, but I re-read my guide and found nothing in it regarding not having seeds. Peppercorns contain a seed for the pepper plant.
But, alas, I won't eat celery seed anymore....sniff, sniff...
Phyllis
I believe that you probably can't use it because it would be part of your veggie portion. Like onion powder would be. And since in that form we can't control how much we intake -- we just aren't allowed to have it. Pepper is an unlimited resource so I don't believe that counts.
Mandy <3
I have tried the balsamic with garlic powder and italian herbs little sweetner it is good on shrimp and veggies after they have been cooked along with also putting it on salad for a change too!
Yes -- the "salad dressing" makes a great stir-fry add on. However, try real garlic instead of the powder -- it's amazing how much better the fresh stuff is. The powder often has other chemicals in it (often to help it stay granular so it can flow out of the jar). Real food is so much better than chemicals.
I also learned that you can get "spicey" garlic. My sister's neighbor evidently grew some garlic in her garden and wow, what a kick! It was great!
Start of Diet: 217.5 lbs; 36 waist; Large Shirt
After 4 Weeks: 194 lbs (down 23.5 lbs)
After 8 Weeks: 180 lbs (down 37.5 lbs); 33 waist
After 12 Weeks: 164.5 (down 53 lbs); 32 waist; Medium Shirt
After 14 Weeks: 158.4 (down 59 lbs); 31 waist; Small Shirt
After 15 Weeks: 154.9 (down 62.6 lbs) Started Refeed
After 17 Weeks: 151.0 (down 66.5 lbs) Enjoying Refeed
After 19 Weeks: 152.4 (down 65.1 lbs) Starting Life After the Diet
Super-Spicy Mustard
Mustard Powder
Water
Any other "free" item
Use a lot of mustard powder mixed with water until it has the same consistency as prepared mustard. This mustard will be very spicy, like the kind of mustard you'd get with bad Chinese food. Used carefully, it can add a lot of really good flavor. So I use the mustard with some vinegar as a condiment to add a bit of flavor to things. You can add a touch of it to salad dressing, add it to stir fries, put it on steaks, whatever you'd like.